Freshly baked, slow-fermented sourdough made right here at Lago Farm. Our loaves are made with just flour, water, and salt — no shortcuts, no preservatives — for that perfect tangy flavor and chewy crust. Pre-order by Thursday for Friday pickup in East Downtown Houston or at the farm. Limited quantities available each week, so grab yours while they last!
Freshly baked, slow-fermented sourdough made right here at Lago Farm. Our loaves are made with just flour, water, and salt — no shortcuts, no preservatives — for that perfect tangy flavor and chewy crust. Pre-order by Thursday for Friday pickup in East Downtown Houston or at the farm. Limited quantities available each week, so grab yours while they last!
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